Leadership for Tomorrow - Respect for Yesterday

Say Goodby to Bali - Hello Thailand

Why Move from Bali to Thailand? Travel to Hyderabad and BangaloreBali’s lush landscapes and vibrant culture were hard to leave, but frequent travel to Hyderabad and Bangalore exposed the island’s logistical drawbacks. Flights from Bali’s Ngurah Rai International Airport (DPS) to India typically involve layovers in Singapore, Kuala Lumpur, or Bangkok, making trips long (8–12 hours) and pricey ($150–$400 one-way). Direct flights are scarce, and the multiple connections often left me drained before reaching my destinations.
Thailand, by contrast, is a travel hub for South Asia, particularly from Bangkok’s Suvarnabhumi (BKK) and Don Mueang (DMK) airports. Direct flights to Hyderabad and Bangalore are plentiful and affordable. For example, IndiGo and Thai Airways operate daily flights from Bangkok to Hyderabad starting at ₹10,248 ($122), with a flight time of about 3 hours 45 minutes. To Bangalore, fares start at ₹8,897 ($106) with AirAsia or IndiGo, taking around 3.5–4 hours. These shorter, cheaper flights significantly reduce travel fatigue, which is critical for my frequent trips to India for family and business.
Pattaya’s U-Tapao International Airport (UTP), about 20–30 minutes from Na Chom Thian, offers additional convenience. While direct flights to Hyderabad or Bangalore are rare from U-Tapao, connecting flights via Bangkok or Phuket start at ₹15,278 ($182) one-way, per MakeMyTrip. The proximity of U-Tapao, combined with easy access to Bangkok’s airports (2 hours by car or shuttle), made Thailand—and specifically the Pattaya area—a clear choice over Bali for travel to India.
Verdict on Travel to India: Thailand, especially from Bangkok, is the best base for frequent travel to Hyderabad and Bangalore. Direct flights, lower fares ($106–$122), and shorter travel times (3.5–4 hours) make it far superior to Bali’s indirect, costly routes. Living in Na Chom Thian with access to U-Tapao and Bangkok airports balances travel convenience with coastal living.

Exploring Pattaya, Jomtien, Na Chom Thian, and Bang Sare: Lifestyle DifferencesBefore settling, I explored four areas in the Pattaya region, each with its own vibe and lifestyle. Here’s how they compare:
Pattaya City: The Energetic Urban Core

• Vibe: Pattaya City is Thailand’s nightlife hub, famous for Walking Street’s bars, clubs, and neon lights. It’s a magnet for party-goers and those who love a fast-paced, cosmopolitan scene.
• Lifestyle: Life here is vibrant and urban, with malls (Central Festival), international restaurants, and a large expat community. You’re never far from entertainment, from go-go bars to live music venues.
• Pros: Abundant amenities, affordable dining ($1–$20/meal), and excellent transport links (songthaews, motorcycle taxis). It’s 1.5 hours from Bangkok and 30–40 minutes from U-Tapao.
• Cons: The constant bustle can feel chaotic, and the beach is busy and less pristine. Traffic jams are common, especially during peak tourist seasons (November–February).
• Cost: Condo rentals range from $300–$1,000/month. Street food is $1–$2, while upscale dining costs $10–$20.
• Travel to India: Easy airport access via shuttles or taxis makes Pattaya City ideal for travelers, though the hectic vibe wasn’t for me.

Jomtien: The Relaxed Beachside Haven

• Vibe: Just 3 km south of Pattaya, Jomtien offers a quieter, family-friendly atmosphere. Jomtien Beach is a long, sandy stretch popular with locals and expats, with a more subdued nightlife.
• Lifestyle: Jomtien blends beachside relaxation with urban conveniences. Cafes, markets, and high-rise condos create a laid-back yet accessible vibe. Water sports, yoga, and expat meetups are common.
• Pros: Cleaner beaches than Pattaya, affordable condos ($250–$800/month), and proximity to Pattaya’s amenities. It’s less crowded but still lively.
• Cons: Peak tourist seasons can feel busy, and nightlife is limited compared to Pattaya City.
• Travel to India: Similar to Pattaya, Jomtien’s access to U-Tapao (30 minutes) and Bangkok airports ensures smooth travel, with less traffic than the city center.

Na Chom Thian: The Tranquil Coastal Gem

• Vibe: South of Jomtien, Na Chom Thian is a serene, up-and-coming area with luxury condos like Whale Marina and pristine beaches. It feels like a hidden retreat with a fisherman’s village charm.
• Lifestyle: Life here is peaceful, with a focus on beachfront living. Restaurants, cafes, and convenience stores are nearby, but it’s quieter than Jomtien. Modern condos offer amenities like pools, gyms, and co-working spaces, ideal for remote workers or families.
• Pros: Stunning beaches, modern rentals ($300–$1,200/month), and a relaxed pace. It’s close to attractions like Columbia Pictures Aquaverse (20 minutes away).
• Cons: Fewer entertainment options than Pattaya or Jomtien. A car or motorbike is useful, as public transport is limited.
• Travel to India: U-Tapao is 20–30 minutes away, and Bangkok’s airports are a 2-hour drive, making India trips convenient with proper planning.

Bang Sare: The Rural Coastal Escape

• Vibe: About 25 minutes south of Pattaya, Bang Sare is a quiet fishing village with a rural, laid-back feel. Bang Saray Beach is a highlight, offering solitude and natural beauty.
• Lifestyle: Life is slow and traditional, with local seafood restaurants and markets. It’s perfect for retirees or those seeking isolation, but amenities are sparse compared to Na Chom Thian.
• Pros: Affordable rentals ($200–$800/month for villas or condos), clean beaches, and proximity to Nong Nooch Tropical Garden. It’s a true escape from tourist crowds.
• Cons: Limited nightlife, restaurants, and public transport. You’ll need a vehicle for most errands, and it feels disconnected from urban hubs.
• Travel to India: U-Tapao is close (15–20 minutes), but reaching Bangkok’s airports requires more planning due to limited direct transport options.

Why I Chose Whale Marina Condo in Na Chom ThianAfter weighing my options, I settled into a 150m² beachfront condo at Whale Marina Condo in Na Chom Thian, and it’s been a dream come true. Here’s why this location and condo stood out:

• Beachfront Bliss: My 150m² condo at Whale Marina Condo offers breathtaking sea views through floor-to-ceiling windows, a spacious balcony for sunset cocktails, and direct beach access. The sound of waves and cool ocean breezes make every day feel like a vacation.
• Perfect Pace of Life: Na Chom Thian strikes an ideal balance—peaceful enough for relaxation, yet close to vibrant Jomtien (5-minute drive) and Pattaya City (20–30 minutes). Whale Marina’s modern design, with its rooftop pool, gym, and co-working space, caters to my remote work needs and love for leisure.
• Proximity to Amenities: Within a 5-minute walk, I have access to seafood restaurants, international cafes, and a 7-Eleven. Meals range from $3 (local Thai dishes like som tam) to $15 (upscale dining). Nearby massage parlors and rental shops add convenience.
• Travel Convenience: U-Tapao Airport is a 20-minute drive, offering connecting flights to Hyderabad and Bangalore, while Bangkok’s airports are 2 hours away via shuttle or taxi. Budget airlines like IndiGo and AirAsia make my India trips affordable and quick, with fares as low as $106–$122.
• Community and Comfort: Whale Marina Condo fosters a welcoming community of expats and locals. The condo’s amenities, including a kids’ playground and 24/7 security, make it family-friendly and safe. The 150m² space gives me room to host guests, which is perfect for family visiting from India.

Compared to Bali, Na Chom Thian offers a similar tropical vibe but with better infrastructure for travel to India and a lower cost of living. While Bali’s cultural depth is unique, Thailand’s reliable Wi-Fi, modern condos like Whale Marina, and proximity to Bangkok make it more practical for my needs.

Tips for Moving from Bali to Thailand and Living in Na Chom Thian

1. Optimize Travel to India: Book flights to Hyderabad or Bangalore 21–60 days in advance on Cleartrip or Yatra for deals (e.g., ₹15,906–₹19,122 from Pattaya). Use promo codes like “CTINT” for discounts. Bangkok’s airports are your best bet for direct flights.
2. Explore Whale Marina Condo: Check Airbnb or local agents for units at Whale Marina. My 150m² condo costs around $600–$800/month, depending on lease terms. Look for sea-view units with amenities like pools and gyms.
3. Test the Areas: Spend time in Pattaya, Jomtien, Na Chom Thian, and Bang Sare to find your fit. Na Chom Thian is ideal for beach lovers who want quiet but accessible living.
4. Budget Smartly: Monthly costs in Na Chom Thian are affordable: $600–$1,200 for rent, $100–$200 for food (street food at $1–$2, restaurants at $5–$15), and $50–$100 for transport (motorbike or songthaew). It’s cheaper than Bali’s Canggu for similar beachfront living.
5. Embrace Local Life: Na Chom Thian’s restaurants and markets are treasures. Try local seafood or papaya salad for $1–$3, and join expat groups on X or local meetups for community connections.

Final ThoughtsMoving from Bali to Thailand was a strategic choice, driven by the need for seamless travel to Hyderabad and Bangalore. Thailand’s direct flights, lower fares, and shorter travel times outshine Bali’s cumbersome routes. Settling into a 150m² condo at Whale Marina Condo in Na Chom Thian has given me the best of both worlds: a serene beachfront home with modern comforts, vibrant nearby establishments, and easy access to airports for my India trips. While Pattaya City buzzes with energy, Jomtien offers family-friendly calm, and Bang Sare provides rural solitude, Na Chom Thian’s tranquil yet connected vibe is perfect for me. If you’re considering a similar move, Whale Marina Condo in Na Chom Thian might just be your ideal coastal haven.

Flavors of Indonesia: A Culinary Journey Through Iconic Dishes

Indonesia, an archipelago of over 17,000 islands, boasts one of the world's most diverse cuisines, shaped by its vast geography, ethnic groups, and historical influences from traders, colonizers, and migrants. From the spice-laden dishes of Sumatra to the fresh seafood feasts of Bali, Indonesian food reflects a harmonious blend of indigenous ingredients like rice, coconut, lemongrass, and turmeric with flavors introduced by Chinese, Indian, Arab, and European cultures. This diversity results in a rich tapestry of tastes—sweet, savory, spicy, and sour—that vary by region, yet share common threads like the use of aromatic spices and communal eating styles. In this article, we'll delve into some standout dishes, including the beloved Nasi Goreng and Soto Ayam, explore the unique world of Indonesian sauces compared to their American counterparts, and savor the grilled delights of fresh seafood, chicken, fish, and prawns.

Nasi Goreng: Indonesia's Comforting Fried Rice Staple
No discussion of Indonesian cuisine is complete without Nasi Goreng, often hailed as the country's national dish. Translating to "fried rice" in Bahasa Indonesia, Nasi Goreng originated as a practical way to use leftover rice, transforming it into a flavorful meal by stir-frying it with a medley of ingredients. Its history traces back centuries, influenced by Chinese immigrants who brought stir-frying techniques, but Indonesians adapted it with local spices and kecap manis (sweet soy sauce) for a distinctly sweet-savory profile.
A typical Nasi Goreng recipe starts with cold, day-old rice to achieve that perfect non-sticky texture. It's wok-fried in oil or margarine with garlic, shallots, chilies, and proteins like shrimp, chicken, or beef. The star seasoning is kecap manis, which adds a caramelized sweetness, often balanced by shrimp paste (terasi) for umami depth. Toppings include a fried egg (sunny-side up for that runny yolk), cucumber slices, tomato, and prawn crackers (krupuk). Variations abound—street vendors might add vegetables or sausage, while in Holland (due to colonial ties), it's a breakfast favorite with a Dutch twist. Simple yet versatile, Nasi Goreng embodies Indonesia's resourceful culinary spirit.
Soto Ayam: The Soul-Warming Chicken Soup
For a lighter, broth-based comfort, turn to Soto Ayam, an aromatic chicken soup that's a staple across Indonesia with countless regional variations. This turmeric-tinted soup is infused with lemongrass, ginger, garlic, and spices like coriander and cumin, creating a fragrant, golden broth that's both soothing and invigorating. Originating from Java but popular nationwide, Soto Ayam is often enjoyed as a breakfast or lunch dish, reflecting the Indonesian love for hearty yet light meals.
Key ingredients include shredded chicken (ayam means "chicken"), rice vermicelli or compressed rice cakes (lontong), hard-boiled eggs, bean sprouts, and fried shallots for crunch. The broth is simmered with makrut lime leaves and galangal for a citrusy zing, and variations might incorporate coconut milk for creaminess (as in Soto Betawi) or potatoes for heartiness. Garnishes like lime wedges, sambal (chili paste), and fresh herbs allow diners to customize the spice level. In vegan twists, tofu or tempeh replaces chicken, showcasing the cuisine's adaptability. Whether from a street cart or home kitchen, Soto Ayam warms the soul with its balanced flavors.
Sauces with a Twist: Kecap Manis vs. American Ketchup and Tomato Sauce
Indonesian condiments add layers of complexity to dishes, and none highlight cultural differences more than kecap manis compared to American ketchup or tomato sauce. "Kecap" (pronounced "ketchup") in Indonesian refers to soy sauce, not the tomato-based condiment familiar in the U.S. Kecap manis, the sweet variety, is a thick, molasses-like syrup made from fermented soybeans, palm sugar, and spices—dark, opaque, and intensely sweet with a savory backbone. It's a staple in marinades, dips, and stir-fries, lending a caramelized glaze to foods like Nasi Goreng.
In contrast, American ketchup is a bright red, tangy tomato sauce sweetened with sugar or corn syrup, often used on burgers and fries. While both share a linguistic root—tracing back to ancient fish sauces from Asia that evolved into "ketchup" via British traders—their compositions diverged dramatically. Tomato sauce in the U.S. is typically a pureed tomato base for pasta or pizza, milder and less sweet than ketchup. Indonesian "tomato sauce" might refer to sambal-based variants or simple chili-tomato blends, but it's kecap manis that truly sets Indonesian flavors apart, offering umami depth absent in its American cousins. This difference underscores how global ingredients adapt to local palates—try swapping ketchup for kecap manis in a stir-fry for an authentic Indonesian upgrade.
Grilled Delights: Fresh Seafood, Chicken, Fish, and Prawns
Indonesia's coastal abundance shines in its grilled dishes, where fresh catches are marinated, charred over open flames, and served with vibrant sauces. Ikan Bakar (grilled fish) is a nationwide favorite, often featuring whole fish like snapper or mackerel slathered in a kecap manis-based marinade with garlic, lime, and chilies, then grilled until smoky and flaky. In Bali's Jimbaran Bay, it's a beachside ritual, paired with sambal colo-colo (a fresh tomato-lime relish).
Ayam Bakar (grilled chicken) follows suit, with chicken pieces marinated in sweet soy, turmeric, and spices before grilling for tender, caramelized results—perfect with rice and veggies. Seafood extends to prawns, often grilled Jimbaran-style: large prawns butterflied, brushed with garlic butter or spicy sambal, and charred for a juicy, smoky bite. Other highlights include crispy fried shrimp or crab in Padang sauce, but grilling preserves the natural freshness of Indonesia's marine bounty. These dishes, enjoyed communally, capture the essence of island life—simple preparations letting quality ingredients shine.
Conclusion: A Feast for the Senses
Indonesian cuisine's diversity is a testament to its cultural mosaic, where everyday meals like Nasi Goreng and Soto Ayam provide comfort, unique sauces like kecap manis add intrigue, and grilled seafood evokes the sea's freshness. Whether you're sampling street food in Jakarta or a beach barbecue in Bali, these flavors invite exploration. Next time you cook, incorporate a dash of Indonesian spice—your taste buds will thank you!

My Two Years in Bali: A Time of Connection and Growth

After retiring from my role as a Douglas County Commissioner in Nevada and work for the state of Nevada, I was ready for a change. In 2021, I moved to Sanur, Bali, where I lived for two wonderful years until 2023, before heading to Thailand. Those years in Bali were filled with meaningful moments, new friendships, and lessons about keeping my heart open—what I call “the shape of U” in my book. This post, part of my blog on www.leebonner.com, looks back on that time and how it shaped me.

Settling into Sanur: A Warm Welcome
Sanur welcomed me with its sunny beaches, gentle waves, and a relaxed pace that felt like a breath of fresh air after my busy career. I rented a small villa near the coast, where I could hear faint gamelan music in the evenings. Bali was still quiet from the pandemic, with fewer tourists, which gave me a chance to connect with locals and a friendly expat community, mostly from Australia and Europe. 
Two of my favorite people are Brett and Peta and we celebrated many many occasions and I hesitate to think of what Sanur life would have been like if I had not met then the first week I was moved.  Others like Lorenz and Anis - Morten and Femmy and their families were also a mainstay of my weekly life.  The costume parties were out of this world and so much fun.  My government confidante Lutfi and his precious wife Leonie and daughter Tasha were like family to me.  I love them all so much.  
The Balinese people shared their Tri Hita Karana philosophy—living in harmony with others, nature, and the divine. It lined up with the “shape of U” idea from my book, about staying open to people around you. I saw this at banjar community meetings, where neighbors planned temple ceremonies or worked out local issues together. It reminded me of Ecclesiastes 4:9–10: “Two are better than one… If either of them falls down, one can help the other up.” Bali showed me the power of community.

Navigating the Pandemic’s Aftermath with Made and Her Warung
Living in Bali during the tail end of the pandemic meant dealing with some uncertainty. Many businesses were closed, but the locals stayed strong, sharing what they had. I joined a group of expats for weekly dinners at local warung, enjoying the best soto ayam on the island along with my daily es teh manis - sweet tea. 
One memory that stands out is visiting Plumeria Warung in my village, run by a woman named Made and her daughter. Despite the challenges from the tourism slowdown, they kept their place going with smiles and warmth, serving up delicious meals. Made taught me bits of Indonesian, insisting I order in the native tongue to practice. Her encouragement to speak and connect in her language was a lesson in humility and openness. I was deeply honored when they invited me to her daughter’s wedding, a vibrant Balinese ceremony filled with music, offerings, and joy. Even more special was being named a “Bule Grandfather” to her daughter’s new baby—a title that touched my heart and made me feel like family. Made lived out 1 John 4:11: “Since God so loved us, we also ought to love one another.” Their kindness inspired a story in The Shape of U, showing how love crosses cultures.

Daily Life with Made: My Housekeeper and Friend
Another Made, my daily housekeeper, became an essential part of my routine in Sanur. She kept my villa spotless but also brought a sense of family to my days. Made would arrive with a cheerful greeting, often sharing stories about her life and family while tidying up. Her quiet efficiency and positive spirit made the villa feel like home. Through our chats, I learned more about Balinese customs and daily life, and she patiently corrected my attempts at Indonesian phrases. It was these simple, everyday interactions that reminded me of the “shape of U”—staying open to the people who enter your world, even in small ways. Made’s dedication echoed Proverbs 31:27: “She watches over the affairs of her household and does not eat the bread of idleness.”

Adventures with Gede: My Driver and Companion
No story of my time in Bali would be complete without Gede, my driver who became a true friend. He drove me everywhere around the island, from bustling markets in Ubud to quiet beaches in the north. Our rides were never just about getting from point A to B—we’d sing along to Indonesian pop songs on the radio, and he’d teach me words in both Indonesian and Balinese. I’d stumble through pronunciations, and we’d laugh about it, turning long drives into fun language lessons. Gede’s knowledge of hidden spots and local history enriched every trip, and his easygoing nature made him the perfect guide. Whether navigating traffic or sharing stories about his family, he embodied the Balinese spirit of hospitality. Our shared adventures, like belting out tunes while cruising past rice terraces, highlighted Ecclesiastes 9:7: “Go, eat your food with gladness, and drink your wine with a joyful heart.” Gede showed me how companionship on the road—or in life—makes the journey richer, a theme central to living in the shape of a U.

Diving into Adventure: My PADI Certification on Nusa Penida
One of the highlights of my Bali years was getting my PADI Open Water Diver certification on Nusa Penida, a stunning island just a short boat ride from Sanur. I’d always been curious about scuba diving, and Bali’s crystal waters were the perfect place to try it. I signed up with a dive school on Nusa Penida, known for its vibrant coral reefs and manta rays. Over four days, I learned the basics—how to use the gear, manage buoyancy, and stay safe underwater. The course mixed classroom sessions, pool practice, and open-water dives.
My first dive at Manta Point was unforgettable. Gliding through the ocean, surrounded by colorful fish and towering coral, felt like entering a new world. Spotting a manta ray, graceful and massive, was a moment of awe that reminded me of Psalm 104:24–25: “How many are your works, Lord! …The earth is full of your creatures.” That experience taught me to embrace new challenges with an open heart, a theme I explore in The Shape of U. It wasn’t just about diving; it was about trusting the process and leaning into the unknown, much like faith.

A Christmas Eve Journey to the Seven Waters
Another unforgettable adventure was visiting the Seven Waters, a series of sacred springs in Bali, on Christmas Eve 2022. I’d heard about these holy sites, believed by locals to have cleansing and healing powers, and wanted to experience them during the holiday season. My driver, Gede, a kind and knowledgeable Balinese man who’d become a friend, offered to guide me. He explained the ritual: you visit each spring, bathe or splash the water, and offer prayers for purification. It felt like a unique way to reflect on the year and prepare for Christmas.
The journey was an adventure in itself—winding roads, lush rice fields, and tiny villages. At each spring, Gede showed me how to make a small offering of flowers and incense, a Balinese tradition. As a Christian, I prayed my own prayers, thanking God for His guidance, which felt like a bridge between my faith and Bali’s spirituality. Standing in the cool, clear water of the final spring, I thought of John 4:14, where Jesus speaks of “a spring of water welling up to eternal life.” Gede’s patience and stories about the springs’ history made the day special, reminding me how shared experiences build connection, a key part of living in the shape of a U.

Leading Worship: Singing in Bahasa Indonesia and English
One of the most meaningful experiences in Bali was leading worship at two local churches—one in Bahasa Indonesia and another in English. A friend invited me to All Peoples Church in Denpasar, led by Pastor Matt Kirk, where I helped lead worship, singing hymns in Bahasa Indonesia. Learning the lyrics was a challenge, but the congregation’s warmth made it feel like home. Songs like “How Great Is Our God” (or “Betapa Hebat Tuhan Kita”) took on a new depth as I sang alongside locals, their voices lifting in unity. It reminded me of Psalm 96:1: “Sing to the Lord a new song; sing to the Lord, all the earth.”
I also joined Gateway Community Church in Sanur, led by Pastor Wade, where I led worship in English with familiar hymns and contemporary songs. The mix of cultures—expats and some Balinese Christians—created a beautiful blend of voices. Leading in both languages showed me how worship transcends words, uniting us in praising God’s greatness. These moments of shared faith, whether in Bahasa or English, reinforced the “shape of U” idea of staying open to others, no matter their background, and became stories I wove into my book.

Finding Purpose with Old Friends: John and Isaac
Even in retirement, I found myself drawn to new opportunities that gave me purpose. In 2022, I started working part-time with a new company alongside two dear friends, John and Isaac, whom I’ve known for over 28 years since their high school days. John and I have collaborated on several ventures over the years, and joining them again in Bali felt like a gift. They’re two of the smartest men I know, and their invitation to work together not only filled my idle time but also challenged me to grow in new ways. Initially, I was overseeing a team in India, which kept me engaged and connected across borders. This work ultimately led to my move to Thailand in 2023 to be closer to India for easier collaboration. Our long history and shared journey reminded me of Proverbs 27:17: “As iron sharpens iron, so one person sharpens another.” Being part of their venture kept me connected to them in unique ways and gave me a renewed sense of purpose, aligning with the “shape of U” by staying open to meaningful relationships and new challenges.

Embracing Bali’s Culture and Spirit
Bali’s spiritual side is everywhere—temples on every corner, daily flower offerings, a quiet sense of gratitude. As a Christian, I didn’t share all their beliefs, but I admired their dedication. Watching a Kecak dance, with its chanting and firelit storytelling, felt like Psalm 150’s call to “praise him with the clash of cymbals.” It encouraged me to be more intentional in my own faith.
I also took a stab at batik painting in a local art class. My early attempts were rough, but my teacher, Made, was patient. “It’s not about the cloth,” he said, “but what you learn while making it.” That stuck with me, tying into Philippians 1:6 about God continuing His work in us. It was a reminder to keep learning and growing, no matter the outcome.

Witnessing Ogoh-Ogoh and the Silence of Nyepi
One of the most striking cultural events I experienced was the Ogoh-Ogoh parade and the following Nyepi Day of Silence. The night before Nyepi, the streets came alive with massive, colorful demon statues—ogoh-ogoh—crafted by local communities and paraded with music and energy to scare away evil spirits. It was a chaotic, joyful spectacle, ending with the statues often being burned, symbolizing purification. Then came Nyepi, a full day of silence where everything shut down—no lights, no noise, no work—just time for reflection and introspection. As someone used to a busy life, that enforced quiet was profound, reminding me of Psalm 46:10: “Be still, and know that I am God.” Participating in these traditions, even as an observer, deepened my appreciation for Bali’s spiritual depth and taught me about letting go of negativity to make room for new beginnings, much like keeping my life open in the shape of a U.

Moving to Thailand, Carrying Bali Forward
By 2023, I felt ready for a new chapter, so I moved to Thailand to be closer to India for my work with John and Isaac. Leaving Sanur was tough—I’d made great friends and learned so much. Bali taught me to live in the shape of a U, staying open to new people, ideas, and experiences. It’s a mindset I’ve brought to Thailand, and I’m excited to share more about it in my weekly posts.
Next week, I’ll talk about my first days in Thailand and how this new place is shaping my journey. For now, I’m thankful for Bali’s lessons in community, resilience, and faith, which I carry with me as I write The Shape of U and try to live it every day.

Questions to Think About

• How has a challenging time, like the pandemic, brought you closer to others?
• What’s something you’ve learned from another culture that’s shaped your perspective?
• What new skill or adventure has pushed you to grow recently?
• How can a shared experience, like a ritual or journey, build connection in your life?
• How has music or worship helped you connect with others across cultures?
• Who in your daily life has taught you something unexpected, like a language or custom?
• How have long-time friendships given you purpose or challenged you to grow?
• How can moments of silence or reflection renew your spirit?
  
• How can you stay open to new people or ideas in your life today?

What in the world is going on?

A New Chapter: From Nevada to Southeast Asia

Four years ago, I stepped away from a decade of public service as a Douglas County Commissioner, where I served the vibrant communities of Lake Tahoe and Carson Valley. It was a role that shaped me, filled with challenges and rewards—overseeing budgets, advocating for local needs, and navigating the complexities of governance. After my time as a commissioner, I transitioned to working for the State of Nevada, diving into transportation issues that fascinated me. From improving infrastructure to tackling traffic flow, I found joy in solving problems that kept communities connected. But in 2021, I made a pivotal choice: I retired from state work, chose not to run for election to any office, and took a leap into the unknown.

The pandemic turned the world upside down, and with it, my plans. I had dreamed of settling in the Philippines or Vietnam, drawn to their energy and warmth. But visas were scarce, borders were tight, and opportunities seemed to vanish. Then, a door opened—a business visa to Indonesia. Before I knew it, I was on a plane to Bali, a place I’d only heard about in travel stories. It was a leap of faith, one that would redefine my life.

Landing in Bali felt like stepping into a new world. The island’s beauty—lush rice terraces, vibrant temples, and turquoise waves—was matched only by the warmth of its people. I met incredible souls, mostly from Australia and Europe, each with their own stories of why they’d come to this island paradise. Americans were rare, and I often found myself the odd one out, yet welcomed with open arms. Over the next two years, I immersed myself in Bali’s culture, from savoring nasi goreng at roadside warungs to joining in the rhythmic chants of temple ceremonies. The people I met—expats, locals, wanderers—taught me about openness, about living in a way that embraces differences rather than judges them.

In Bali, I found a kind of community I hadn’t known I was searching for. It reminded me of a lesson I’ve carried through my life: the shape of a “U”—open, vulnerable, and inviting—creates space for connection. Whether it was sharing stories over coffee with an Australian surfer or learning Bahasa Indonesia phrases from a local vendor, those moments shaped me, much like my years in Nevada shaped my sense of duty. Bali wasn’t just a place to live; it was a place to learn how to live more fully.

Next week, I’ll dive deeper into my two years in Bali—the people who became my family, the cultural traditions that opened my eyes, and the moments of joy and challenge that made it unforgettable. I’ll share stories of late-night conversations in beachside bars, the spiritual depth of Balinese ceremonies, and the lessons of love and acceptance I carried forward. For now, I’m back to writing, ready to share this journey with you. My life has taken unexpected turns—from the mountains of Nevada to the shores of Southeast Asia—but each step has been about opening my heart to new possibilities.
Questions to Reflect On

• What leap of faith have you taken that led to unexpected growth?
• How have new places or people helped you embrace differences?
• What does “living openly” mean to you in your current season?

Join me next week as I share stories from Bali and the vibrant community that welcomed me. 

Working for Nevada

Its been 3 years since i left office and began working for the State of Nevada with the Transportation area. My focus has been in working with the 14 rural counties and 28 tribal governments in the state.. 

Its been an honor to continue to serve the people of the state in a new capacity.  I find myself helping to solve problems, move ideas forward and strengthening internal processes. Coming of the GE culture and knowing and utilizing six sigma principles and methodology has always been a part of my DNA. It seems that in my job I am always looking for ways to refine or improve processes. 

There is no doubt that people complain about how the government moves slow.  There are many reasons for why this happens.  Some reasons involve the regulations that surround certain types of funding, others involve the external factors of securing right of way for projects or working with other agencies that cause years of delay.  The other aspect that i see in state government are the many steps it takes to get projects or ideas moving.  

From a state perspective the biggest impact we could have across all agencies is some type strategy for lean process improvement.  If we can find a way to make it mandatory to streamline all processes especially those that impact the citizens and entities that rely on processes.  If we can take one permitting process and cut it and others by 30-50% we will save not only the citizens time, but also free up time, resources and money.  If GE can take a process to build a locomotive and reduce it from 6 months to 45 days I am sure the state can find a way to streamline our permitting and other processes around the state.

Preparing for Tomorrow Today

Its been over a year since I left public office and I have been honored to continue to serve the citizens of Nevada through working for the State of Nevada. currently I work with all the county and tribal governments around the state and love making those connections and getting things done for the great people that live here.

​Over the last year I was able to make my way back into the world of ministry and music and am honored to lead worship a few Sundays a month.  I am a former pastor and have had my share of ups and downs but its always God that leads me back to where I am supposed to be. 

​Often people ask me what I do in my spare time.  I play music learn songs and have been writing a book about the principles of living the Christian life.  One of my mottos in life is:  We aren’t shaped by our victories, but by our defeats.  I would say that's true in the Christian life as well.  Its those times in life where I failed miserably that led me to defining moments in my life.  its in those moments of utter defeat that I found my way back. 

​Through this website and blog I will be sharing articles that I have written which are all a part of the book that I hope will help people live strong and fearless Christian lives.

Its About The People

Republican - District 2

When I ran for office in 2010 it was all about the citizens of Douglas County. About making good decisions,  privatizing services and making this a business friendly place.  Its about bringing jobs to our county and making sure families can continue to find work and live here.  We have a great community and we know that once people find out about this gem, they want to live here too.

I entered the race with some specific objectives, which were all accomplished in the first year of office.  My key focus in running was economic development and workforce development.  We were in double digit unemployment and young families were leaving our community.  Over the past two years 50+ new businesses have moved to our county and we are not finished yet.  At the same time we have also seen businesses fail and we must do more.  While we have had businesses move here our workforce has still declined. The challenge ahead is to continue to retain businesses

I will not support a tax increase on our citizens at a time when we have a balanced budget and when our citizens voted them down in the past.  We have  enabled a new priority based budgeting system, which will allow us deeper  insight into the 702 programs in the county.  This insight should help us find ways to increase funding for our priority programs.

This past year we broke ground on a new community and senior center, consolidated water rates in the valley, negotiated 3 year contracts with all of our associations, obtained $1.3M in federal funds for the airport, finalized a 5 year agreement with the current airport operator, developed a 5 year fiscal outlook for the first time in county history, balanced a $3M shortfall, enhanced communication with our citizens through a new website, began the new priority based budgeting system, established new methods of communication and we have strengthened our relationships with our towns and GIDs in the process.

2013 has a great foundation and I know in working together we will see even more success.

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2013-14 Board of Commissioners